fall flavors

Time for another travel report. We finally convinced my in-laws that they'd enjoy the upper midwest, as long as they avoided November through April. So they came out with Abe's youngest brother for the weekend.

Trying to do all things Michigan, we visited the Ford Factory for a tour of how they make F150s, picked pumpkins off the vine of the Giant Pumpkin Patch, went to a cider mill for donuts, cider, strudel, and cheese, and played in the fall leaves.











Trying to do all things Ann Arbor, we ate Indian one night, German the next, Chinese following, and Middle Eastern to finish. All were delectable.